Green tea is well known for its high content of a catechin known as epigallocatechin 3-gallate or commonly called EGCG. Researchers find that EGCG helps to lower cholesterol and blood pressure which are both caused by high-fat diet and affecting everyone. LDL which is simplified as “bad” cholesterol delivers fat-soluble nutrients to cells and therefor, a balanced amount is considered “good.” However, having too much of “bad” cholesterol is not good for you. Studies show that EGCG found in green tea boosted the functionality of LDL in the liver capturing circulating LDL and recycle them. On the other hand, EGCG helps to compensate for those who genetically lack needed “bad” cholesterol. Another study reveals that statistically significant reductions of both systolic and diastolic blood pressure have been achieved in obese group of participants by treating with EGCG rich green tea extract. This is why Cellan Diet contains 100 percent green tea extract as one of its main ingredients.
Article written by Cellan. Researchers find that green tea extract helps to enhance good impacts of “bad” cholesterol and reduce both systolic and diastolic blood pressure. Cellan Diet contains all natural and 100 percent EGCG rich green tea extract.